Program Learning Outcomes
Nutrition Science
- Demonstrate critical thinking skills to analyze data and interpret results in the nutritional sciences.
- Determine nutritional status of individuals in various life-cycle stages and/or with nutrition-related chronic diseases by applying knowledge of metabolism and nutrient functions, food sources and physiologic systems.
- Search for, critique and effectively communicate nutrition information.
- Describe social, multiethnic or environmental dimensions within nutrition and the life sciences.
2012